PRO-AM Reisterbrau https://sssuds.webs.com/apps/photos/ PRO-AM Reisterbrau Elysian Pro-Am Brew Crew End of the Brew Day, Dick Cantwell (Elysian), Kenneth Reister (Amature Brewer), Bradley (Elysian Brewer) https://sssuds.webs.com/apps/photos/photo?photoID=9717953 9717953 Pro-Am at Elysian Fields the hopper for the milled malt https://sssuds.webs.com/apps/photos/photo?photoID=9717982 9717982 Stack and vent from Brew Kettle Stack and vent from Brew Kettle https://sssuds.webs.com/apps/photos/photo?photoID=9717956 9717956 Pro-Am at Elysian Fields Kenneth pauses for a photo, Cantwell aproaching. https://sssuds.webs.com/apps/photos/photo?photoID=9717957 9717957 Pro-Am at Elysian Fields Cantwell at work https://sssuds.webs.com/apps/photos/photo?photoID=9717958 9717958 Pro-Am at Elysian Fields Kenneth stirs the mash. https://sssuds.webs.com/apps/photos/photo?photoID=9717959 9717959 Pro-Am at Elysian Fields vorlauf https://sssuds.webs.com/apps/photos/photo?photoID=9717961 9717961 Pro-Am at Elysian Fields The dark wort https://sssuds.webs.com/apps/photos/photo?photoID=9717963 9717963 Pro-Am at Elysian Fields Cantwell installs the sparge arm https://sssuds.webs.com/apps/photos/photo?photoID=9717964 9717964 Pro-Am at Elysian Fields where we go https://sssuds.webs.com/apps/photos/photo?photoID=9717965 9717965 Pro-Am at Elysian Fields Sparging https://sssuds.webs.com/apps/photos/photo?photoID=9717966 9717966 Pro-Am at Elysian Fields Bradley at the mash tun https://sssuds.webs.com/apps/photos/photo?photoID=9717967 9717967 Pro-Am at Elysian Fields The sparge begins https://sssuds.webs.com/apps/photos/photo?photoID=9717970 9717970 Pro-Am at Elysian Fields Manway on the brew kettle https://sssuds.webs.com/apps/photos/photo?photoID=9717968 9717968 Pro-Am at Elysian Fields Filling the brew kettle with 6 bbl of wort https://sssuds.webs.com/apps/photos/photo?photoID=9717969 9717969 Pro-Am at Elysian Fields Dark wort on the way to the brew kettle https://sssuds.webs.com/apps/photos/photo?photoID=9717960 9717960 Pro-Am at Elysian Fields Dark wort on the way to the brew kettle https://sssuds.webs.com/apps/photos/photo?photoID=9717962 9717962 Pro-Am at Elysian Fields Mash Tun - sparging https://sssuds.webs.com/apps/photos/photo?photoID=9717971 9717971 Pro-Am at Elysian Fields Kenneth at the over filled mash tun - notice the sparge arm spraying up. https://sssuds.webs.com/apps/photos/photo?photoID=9717972 9717972 Pro-Am at Elysian Fields Cantwell needs more light to observe the sugar content https://sssuds.webs.com/apps/photos/photo?photoID=9717973 9717973 Pro-Am at Elysian Fields Cantwell observes the sugar content https://sssuds.webs.com/apps/photos/photo?photoID=9717974 9717974 Elysian Fields Fermentors Elysian Fields Fermentors https://sssuds.webs.com/apps/photos/photo?photoID=9717955 9717955 Pro-Am at Elysian Fields Lidded open fermentors https://sssuds.webs.com/apps/photos/photo?photoID=9717981 9717981 Pro-Am at Elysian Fields Kenneth unloads the 600 pounds of spent malt now heavy with water. https://sssuds.webs.com/apps/photos/photo?photoID=9717975 9717975 Pro-Am at Elysian Fields Bradley Cleans the mash tun https://sssuds.webs.com/apps/photos/photo?photoID=9717976 9717976 Pro-Am at Elysian Fields Bradley at work in the Mash Tun https://sssuds.webs.com/apps/photos/photo?photoID=9717977 9717977 Pro-Am at Elysian Fields The hydrometer a little before fully chilled https://sssuds.webs.com/apps/photos/photo?photoID=9717978 9717978 Pro-Am at Elysian Fields Bradley cleaning and sanitizing the fermentor https://sssuds.webs.com/apps/photos/photo?photoID=9717979 9717979 Pro-Am at Elysian Fields Bradley cleaning and sanitizing the fermentor https://sssuds.webs.com/apps/photos/photo?photoID=9717980 9717980 Pro-Am at Elysian Fields Bradley sanitizes the fermentor https://sssuds.webs.com/apps/photos/photo?photoID=9717983 9717983 Pro-Am at Elysian Fields https://sssuds.webs.com/apps/photos/photo?photoID=9717984 9717984 Pro-Am at Elysian Fields Cantwell works the plumbing https://sssuds.webs.com/apps/photos/photo?photoID=9717985 9717985 Pro-Am at Elysian Fields Cantwell checks the connections https://sssuds.webs.com/apps/photos/photo?photoID=9717986 9717986 Pro-Am at Elysian Fields Cantwell at work with Bradley https://sssuds.webs.com/apps/photos/photo?photoID=9717987 9717987 Pro-Am at Elysian Fields My sweet heart came to visit. https://sssuds.webs.com/apps/photos/photo?photoID=9717988 9717988 Pro-Am at Elysian Fields Dick Cantwell releases the lid on a vessel full of yeast. https://sssuds.webs.com/apps/photos/photo?photoID=9717989 9717989 Pro-Am at Elysian Fields The yeast begins to gush due to heat and growth. https://sssuds.webs.com/apps/photos/photo?photoID=9717990 9717990 Pro-Am at Elysian Fields Rinsing off the over flow of yeast - it was getting warm. https://sssuds.webs.com/apps/photos/photo?photoID=9717991 9717991 Pro-Am at Elysian Fields Preparing to pitch the yeast https://sssuds.webs.com/apps/photos/photo?photoID=9717992 9717992 Pro-Am at Elysian Fields The yeast is pitched - 10 gallons from Pike Brewing. https://sssuds.webs.com/apps/photos/photo?photoID=9717993 9717993 Pro-Am at Elysian Fields Ready to ferment https://sssuds.webs.com/apps/photos/photo?photoID=9717994 9717994 Pro-Am at Elysian Fields Cantwell checks the volume and temp in the brew kettle. https://sssuds.webs.com/apps/photos/photo?photoID=9717995 9717995 Pro-Am at Elysian Fields Cleaning the floor. Need another floor drain https://sssuds.webs.com/apps/photos/photo?photoID=9717996 9717996